Jamaica Gleaner / Shirley’s Retreat Restaurant is an encounter you will never forget. Their featured Restaurant Week dishes include Chicken Parmesan with angel ear pasta and honey glazed pork chop with garden rice. Chef Howard Dennie and Shirley’s Retreat Restaurant has been a part of the RW venture since its inception. “Our guests love our food and are happy that we are a part of Restaurant Week,” said Chef Dennie to Food .
7 Maeven Avenue